| CHAMBOURCIN / 3309 (JS 26-205) |
Hybrid Wine |
Blue |
Red Wine |
Zone 6 |
A late-ripening grape that may produce a highly rated red wine when the fruit fully matures. It requires a long growing season and a site less subject to low winter temperatures. The large, moderately loose bunches set medium-sized blue berries.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.75 | 26-49 - $7.25 | > 50 1x - $3.75 | |
|
 |
| CHANCELLOR (SEIBEL 7053) |
Hybrid Wine |
Blue |
Red Wine |
Zone 5 |
Moderately cold hardy and productive but requires cluster thinning. Wine quality is among the better of the French-American varieties.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $2.20 | > 50 1-1 - $1.95 | |
|
|
| CHARDONEL (NY 45010) |
Hybrid Wine |
White |
White Wine |
Zone 5 |
| This cross of Seyval and Chardonnay produces an excellent wine when mature fruit is used. Good locations with large growing seasons are required to ripen the fruit. *Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.15 for NYS customers, $0.25 for out of state customers. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $2.90 | > 50 1-1 - $2.65 | |
|
|
| CHARDONEL / 101-14 (NY 45010) - SOLD OUT |
Grafted |
White |
White Wine |
Zone 5 |
| This cross of Seyval and Chardonnay produces an excellent wine when mature fruit is used. Good locations with large growing seasons are required to ripen the fruit. *Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.15 for NYS customers, $0.25 for out of state customers. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
|
|
| CHARDONEL / 101-14 (NY 45010) - SOLD OUT |
Hybrid Wine |
White |
White Wine |
Zone 5 |
| This cross of Seyval and Chardonnay produces an excellent wine when mature fruit is used. Good locations with large growing seasons are required to ripen the fruit. *Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.15 for NYS customers, $0.25 for out of state customers. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
|
|
| CHARDONEL / 3309 (NY 45010) |
Grafted |
White |
White Wine |
Zone 5 |
| This cross of Seyval and Chardonnay produces an excellent wine when mature fruit is used. Good locations with large growing seasons are required to ripen the fruit. *Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.15 for NYS customers, $0.25 for out of state customers. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.75 | 26-49 - $7.25 | > 50 1x - $3.75 | |
|
|
| CHARDONEL / 3309 (NY 45010) |
Hybrid Wine |
White |
White Wine |
Zone 5 |
This cross of Seyval and Chardonnay produces an excellent wine when mature fruit is used. Good locations with large growing seasons are required to ripen the fruit. *Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.15 for NYS customers, $0.25 for out of state customers.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.75 | 26-49 - $7.25 | > 50 1x - $3.75 | |
|
|
| CHARDONNAY / 101-14 |
Grafted |
White |
White Wine |
Zone 7 |
One of the hardiest wine grapes. Fruit can be used in making Chablis to Burgundy type, dry white wines.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.50 | 26-49 - $7.00 | > 50 1x - $3.60 | |
|
|
| CHARDONNAY / 3309 |
Grafted |
White |
White Wine |
Zone 7 |
One of the hardiest wine grapes. Fruit can be used in making Chablis to Burgundy type, dry white wines.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.50 | 26-49 - $7.00 | > 50 1x - $3.60 | |
|
|
| CHELOIS (SEIBEL 10878) |
Hybrid Wine |
Blue |
Red Wine |
Zone 5 |
Wine quality ranks highly among the French-American varieties. Vines are healthy, vigorous, and productive but require cluster thinning to prevent overcropping. Small, blue-black berries are borne on medium, compact clusters.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $2.20 | > 50 1-1 - $1.95 | |
|
|
| COLOBEL (SEIBEL 8357) - SOLD OUT |
Hybrid Wine |
Blue |
Red Wine |
Zone 6 |
Produces a heavily pigmented juice useful for blending as a coloring agent. Used alone, it makes poor wine. Vines are very productive but just slightly cold hardy. The large clusters of blue-black berries ripen late.
Click Here for
photo and more information...
|
|
|
| CONCORD |
American |
Blue |
Red Wine, Table, Juice or Jelly |
Zone 4 |
Produces medium sized clusters bearing large blue-black berries. It is a slipskin variety. The pronounced fruity flavor makes a desirable dessert grape.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $6.50 | 26-49 - $5.50 | > 50 1x - $1.50 | > 50 1-1 - $1.35 | |
|
|
| CONCORD / 3309 |
Grafted |
Blue |
Red Wine, Table, Juice or Jelly |
Zone 4 |
Grafted vines produce up to 1/3 more production than own rooted Concord. Excellent for replants in existing vineyards.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.75 | 26-49 - $7.25 | > 50 1x - $3.75 | |
|
|
| CONCORD / 3309 |
American |
Blue |
Red Wine, Juice or Jelly |
Zone 4 |
Grafted vines produce up to 1/3 more production than own rooted Concord. Excellent for replants in existing vineyards.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $8.75 | 26-49 - $7.25 | > 50 1x - $3.75 | |
|
|
| CONCORD SEEDLESS |
Seedless |
Blue |
Table, Juice or Jelly |
Zone 4 |
A sport of Concord. The clusters and berries are smaller than Concord, and the fruit matures earlier and has a high flavor.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $2.90 | > 50 1-1 - $2.65 | |
|
|
| COROT NOIR ( NY70.0809.10) |
Hybrid Wine |
Red |
Red Wine |
Zone 4 |
| (SV 18-307 x Steuben)" formerly NY70.0809.10, named in July 2006. Produces a wine with a deep red color and pronounced cherry and berry fruit aromas. The wine has big soft tannins with a structure that is complete from the front of the mouth to the back. This grape is either suitable for blending or a varietal wine. The vine is vigorous and very productive at Geneva. Some cluster thinning is usually required to avoid overcropping. Vines are healthy with good powdery mildew and Botrytis rot resistance and often maintain green leaves up until frost. Fruit maturity is late, with harvest Oct. 15-20 in Geneva.
Predicted temperature of 50% primary bud kill in mid winter = -15.1 F When you purchase this variety you will be required to sign a Grower's License Agreement with Cornell University which will be sent with the invoice.*Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.85 for NYS customers, $1.05 for out of state customers. Click Here
to download and print
Grower Agreement for this
variety. Opens in new window. Close new window to return to this page. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $3.15 | > 50 1-1 - $2.90 | |
|
|
| COROT NOIR (NY70.0809.10) |
Geneva Breeding Program |
Red |
Red Wine |
Zone 4 |
| (SV 18-307 x Steuben)" formerly NY70.0809.10, named in July 2006. Produces a wine with a deep red color and pronounced cherry and berry fruit aromas. The wine has big soft tannins with a structure that is complete from the front of the mouth to the back. This grape is either suitable for blending or a varietal wine. The vine is vigorous and very productive at Geneva. Some cluster thinning is usually required to avoid overcropping. Vines are healthy with good powdery mildew and Botrytis rot resistance and often maintain green leaves up until frost. Fruit maturity is late, with harvest Oct. 15-20 in Geneva.
Predicted temperature of 50% primary bud kill in mid winter = -15.1 F When you purchase this variety you will be required to sign a Grower's License Agreement with Cornell University which will be sent with the invoice.*Patented cultivar from the Cornell Breeding Program- Royalty will be added to order as follows: $0.85 for NYS customers, $1.05 for out of state customers. Click Here
to download and print
Grower Agreement for this
variety. Opens in new window. Close new window to return to this page. Click Here
to view links to
Cornell University Fact Sheets
for this item. Opens in new window. Close new window to return to this page.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $3.15 | > 50 1-1 - $2.90 | |
|
|
| COUDERC 3309 |
Rootstock |
|
Decorative |
Zone 4 |
Standard rootstock in the Eastern United States. Vigorous male sterile variety with attractive leaves and shoots. Great for decorative arbors where fruit is not wanted.
Click Here for
photo and more information...
|
| Quantity Discounts: < 26 - $7.50 | 26-49 - $6.75 | > 50 1x - $2.20 | > 50 1-1 - $1.95 | |
|
|
| CYNTHIANA (Norton) - SOLD OUT |
American |
Blue |
Red Wine |
Zone 4 |
Small to medium clusters which bear firm, round, black berries. Ripens very late. Natural hybrid of Labrusca and Aestivalis; grown commercially in Arkansas and Missouri. Called the Cabernet of the Ozarks.
Click Here for
photo and more information...
|
|
|
| CYNTHIANA (Norton) / 1103P - SOLD OUT |
American |
Blue |
Red Wine |
Zone 4 |
Small to medium clusters which bear firm, round, black berries. Ripens very late. Natural hybrid of Labrusca and Aestivalis; grown commercially in Arkansas and Missouri. Called the Cabernet of the Ozarks.
Click Here for
photo and more information...
|
|
|
